We held another giveaway on our Facebook page before Thanksgiving, and the winner was Wok Wendesdays member Charleen Chu, who served up three stir-fried sides with her turkey day feast! Check out these mouth-watering dishes! Congratulations Charleen, I hope you enjoy your Chinese cleaver from The Wok Shop.
Quinoa-Bacon-Squash stir-fried stuffing
The stuffing put back into their respective squash vessels – what a great serving idea!
Andouille Sausage, Roasted Turnip, Kale, and Brown Rice Stir-Fry
Roasted Brussels Sprouts and Butternut Squash, wok-tossed with Maple Syrup, Pecans, Cinnamon, and Dried Cranberries