RSS Feed

LYL – Singapore Noodles

This week’s recipe was a two-fer; a delicious stir-fry PLUS the chance to retry (or try for the first time) the barbecue pork. The pork has been a huge hit in the Wok Wednesdays family. What did you think of this week’s recipe? Leave your thoughts below and/or a link to your blog post.


6 responses »

  1. Happy 28th anniversary Cathy! Your photos are gorgeous!


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: